- A question for TV lovers
. Daily Edition • October 2, 2025 SUPPORTED BY Drumroll, please: The winner of Fat Bear Week 2025 is Chunk, a brown bear who overcame quite a bit to get his crown. Chunk, with an estimated weight of 1,200 pounds, has a broken jaw and previously seemed doomed to the runner-up position, having finished second place in the contest three times. “Despite his broken jaw, he remains one of the biggest, baddest bears at Brooks River,” said Mike Fitz, a naturalist for Explore.org, which helps host Fat…Read more
- The cold plunge vs. hot bath
Daily Edition • November 29, 2024 SUPPORTED BY This season’s Great British Baking Show finale lands on Netflix today, so we thought we’d share some tips for those who get inspired to bake after watching the wholesome BBC series. Salon compiled the most common mistakes made by bakers in the tent, and explained how you can avoid them at home. Must Reads There’s another “word of the year,” this one from Dictionary.com A grammar guide for holiday card writing Health Should Athletes Soothe Muscles...
- 2024’s Thanksgiving trends
Daily Edition • November 28, 2024 SUPPORTED BY We write about the importance of gratitude all year long at Nice News, but it’s particularly relevant on Thanksgiving. Take a moment today to be thankful for what you have — the food on your table, the people you love, the nature that surrounds you, or whatever else serves as a source of joy in your life. And for an extra boost of motivation, revisit our exclusive interview with the man behind the Today.IAm.Grateful social media account, who...
- A brand-new subway with an ancient twist
Daily Edition • November 27, 2024 SUPPORTED BY We know food content abounds Thanksgiving week, but if you’re not too tired of looking at recipes, this new project from Slate is a must-read. The online magazine took a deep dive into a century of American foods to compile a list of the 25 most important recipes from the last 100 years. And just like America itself, the list is a mishmash of different cuisines, traditions, and cultures, from Toll House cookies to the Caesar salad and Julia...