Tucson Cafe Runs Employment Training Program for People With Mental Health Challenges, Disabilities: “Fresh Food, Fresh Start”
At downtown Tucson’s Café 54, hungry customers can choose between tasty-sounding options like Mediterranean pasta, honey citrus chicken sandwiches, and Impossible burgers — perhaps following up their meals with some chocolate chunk cookies for dessert. But for the employees preparing the food, the Arizona establishment offers far more than good eats. Opened in 2004 by […]
