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Thoughtful Presents to Celebrate All the Moms in Your Life This Mother’s Day

Loving, caring, superhuman — these are just some of the words that might come to mind when we think of the moms and mother figures in our lives. They’re the ones we call when something good (or bad) happens, lean on when we need advice, and perhaps text from the plane before takeoff and again when we land. 

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Tiny New Species of Snail With Unusual Shell Named After Picasso

In yet another example of nature serving as the world’s largest open-air art museum, a tiny new species of snail with an unusual shell has been named after the painter Pablo Picasso. The 3-millimeter creature (about half the size of a medium grain of rice) was discovered by an international team exploring snail diversity in Southeast Asia. 

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Gratitude Comes With Benefits — a Social Psychologist Explains How to Practice It When Times Are Stressful

A lot has been written about gratitude over the past two decades and how we ought to be feeling it. There is advice for journaling and a plethora of purchasing options for gratitude notebooks and diaries. And research has consistently pointed to the health and relationship benefits of the fairly simple and cost-effective practice of cultivating gratitude.

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“A City in a Park”: Chattanooga, Tennessee, Is North America’s First National Park City

North America is home to hundreds of national parks — and now, one National Park City.  Earlier this month, Chattanooga, Tennessee, became the first on the continent to be named as such by the U.K. nonprofit National Park City Foundation. The third in the world, it follows London and Adelaide, Australia, which nabbed the designations in

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From Yell Leaders to Former Presidents: The Surprising History of Cheerleading

Get your pom-poms out — it’s time to celebrate one of America’s oldest, but often overlooked, sports: cheerleading. Over 3 million athletes cheer in the U.S. today, according to USA Cheer, and while many of us now associate the sport with the image of the all-American girl, it wasn’t always this way. Take a peek

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Perfect Brownies Baked at High Altitude Are Possible Thanks to Colorado’s Home Economics Pioneer Inga Allison

This article was written by Tobi Jacobi, a professor of English at Colorado State University, and Caitlin Clark, a senior food scientist at Colorado State University, for The Conversation — a nonprofit news organization dedicated to sharing the knowledge of researchers and scientists, under a Creative Commons license. Read the original article here. Many bakers

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“Art Keeps Us Company”: As Her Final Exhibition Opens, SoCal Museum Director Heidi Zuckerman Shares Why Art Matters

After nearly five years at the helm of the Orange County Museum of Art in Southern California, CEO and Director Heidi Zuckerman announced she’ll depart the institution this December. A longtime advocate for access to art as a basic human right, Zuckerman will focus on expanding that accessibility through her experience-based media platform, HZ Inc.

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The “World’s Lightest Champagne Bottle” Could Eliminate 8,000 Tons of Carbon Emissions Per Year

The next time you want to pop some bubbly, there’s no need to wrestle with a heavy bottle of Champagne — a century-old French brand just dropped a lighter version that’s better for the planet. Dubbed the “world’s lightest Champagne bottle,” it weighs a mere 1.76 pounds (or 800 grams) and promises to reduce carbon

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How Single-Stream Recycling Works — Your Choices Can Make It Better

This article was written by Alex Jordan, an associate professor of plastics engineering at the University of Wisconsin-Stout, for The Conversation — a nonprofit news organization dedicated to sharing the knowledge of researchers and scientists, under a Creative Commons license. Read the original article here. Every week, millions of Americans toss their recyclables into a single bin,

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